I work (for money) full-time and also run crazy full-time as a mom of two very busy girls. I need easy, fast meals. This one is just that with the added bonus that my family really likes it. I like Korean flavors, so adjusted this recipe just a bit to make it a little healthier. Give it a try and let me know what you think.
1# Lean Ground Beef (or turkey)
3 Garlic Cloves, minced
3 Scallions, sliced thinly
1 T Ginger, fresh, minced
1/4c Soy Sauce, low sodium
1/4c Brown Sugar, packed
1 T Sesame Oil
1. Brown ground beef/turkey. Drain, if needed. Return to pan.
2. Combine garlic, scallions, ginger, soy sauce, brown sugar in a small bowl and mix well.
3. Add soy sauce mixture to meat in the skillet and cook for a five minutes, add Sesame oil.
I serve Korean Beef with Brown Rice and it is usually gobbled up as soon as it hits the table! If you want to add a good vegetable, steam and sauté broccoli or sugar peas in a little extra sauce.
Nutrition info (for Beef Mixture only)